At Cono Sur, we believe in giving back to those and the environment around us. That’s why we’re a Carbon Neutral winery focussed on sustainability, where our workers ride bicycles to protect the delicate balance of nature and, most importantly, produce the best quality grapes for making premium, expressive and innovative wines that convey the spirit of the new world.
This summer, why not enjoy a refreshing alternative and discover the elegantly light and fruity taste of Pinot Noir – our award-winning red that’s best served chilled?
It’s one thing to appreciate how perfectly our Pinot Noir, Sauvignon Blanc and Viognier complement summer when chilled. But, things get even better when you know just what food to pair them with. So, to make the most of your summer with Cono Sur, here are some tasting notes we’ve prepared for you.Download PDF